Curriculum and Syllabuses – Management in Hospitality and Tourism – Bachelor

Universiteti i Shkencave të Aplikuara në Ferizaj - University of Applied Sciences in Ferizaj > Curriculum and Syllabuses – Management in Hospitality and Tourism – Bachelor

Curriculum and Syllabuses

Management in Hospitality and Tourism – Bachelor 2020/2021

Semester I
Nr.	O	Courses	Hours/week	ECTS
1	O	Basic math for business	3	5
2	O	Introduction to Economics	3	5
3	O	The right to tourism and hospitality	3	5
4	O	Academic and business communication skills	3	5
5	O	Basics of Tourism	3	5
6	O	Innovation and creativity techniques	3	5
Tot.			18	30
Semester II
Nr.	O	Courses	Hours/week	ECTS
1	O	Management in hospitality and tourism	3	5
2	O	Basics of Marketing	3	4
3	O	Business statistics	3	5
4	O	Accounting	3	5
5	O	e-Business in tourism and hospitality	3	5
6	O	English Language I	2	3
7	O	German Language I	2	3
Tot.			19	30
Year II
Semester III
Nr.	O/Z	Courses	Hours/Week	ECTS
1	O	Management of service operations	3	5
2	O	Financial management	3	5
3	O	Information systems management	3	5
4	O	Entrepreneurship in hospitality and tourism	3	5
5	O	Human resource Management	3	4
6	O	English Language II	2	3
7	O	German Language II	2	3
Tot.			19	30
Semester IV
Nr.	O	Courses	Hours/week	ECTS
1	O	Consumer behavior	3	5
2	O	Market and product development	3	5
3	O	Organizational Behavior	3	4
4	O	Strategic management	3	5
5	O	Management of hospitality and tourism projects	3	5
6	O	English Language III	2	3
7	O	German Language III	2	3
Tot.			19	30
Year III – Hospitaly Profile
Semester V
Nr.	O	Courses	Hours/week	ECTS
1	O	Sales management and techniques Hotel	3	5
2	O	Beverage and food management	3	5
3	O	Quality management in Hospitality	3	5
4	O	Management in hospitality	3	5
5	O	Management Supply chain in hospitality	3	5
6	O	Planning in tourism and hospitality	3	5
Tot.			18	30
Semester VI
Nr.	O	Courses	Hours/week	ECTS
1	O	Food safety	3	5
2	O	Event management	3	4
3	O	Practice	3	5
4	O	Cost management	3	4
5	O	Hospitality facilities management	3	4
6	O	Communication in hospitality	3	4
7	O	Hotel Crisis Management	3	4
Tot.			21	30
Year III – Tourism profile
Semester V
Nr.	O	Courses	Hours/week	ECTS
1	O	Sustainable tourism and eco-tourism	3	5
2	O	Sales management and techniques	3	5
3	O	Health Tourism	3	5
4	O	Management of tourist destinations	3	5
5	O	Historical and cultural heritage	3	5
6	O	Planning in tourism and hospitality	3	5
Tot.			18	30
Semester VI
Nr.	O	Courses	Hours/week	ECTS
1	O	International Tourism	3	4
2	O	Practice	3	5
3	O	Logistics and transport management	3	4
4	O	Tourist geography Environmental	3	4
5	O	Protection and Tourism	3	4
6	O	Agritourism	3	5
7	O	Rural Tourism	3	4
Tot.			21	30

Curriculum and Syllabuses

Management in Hospitality and Tourism – Bachelor 2017/2018

Year I
Semester I
No.	C/E	Modules	Hrs/week	ECTS
1	O	Mathematics for Business	4	6
2	O	Fundamentals of Economy	4	6
3	O	Business Law	4	6
4	O	Academic and computer skills	4	6
5	O	English Language I	4	6
Semester II
1	O	Introduction to Tourism	4	6
2	O	Business in tourism and Hospitality	4	6
3	O	English Language II	4	6
4	O	Statistic for business	4	6
5	O	Basic Accounting	4	6
Year II
Semester III
Nr.	C/E	Modules	Hrs/week	ECTS
1	O	Fundamentals of marketing	4	5
2	O	Management in hospitality and tourism	4	5
3	O	Financial management	4	5
4	O	Management Information system in hospitality	4	5
5	Z	SME in Tourism	4	5
6	Z	Food and Beverage Management	4	5
7	Z	English Language III	4	5
Semester IV
1	O	Consumer behaviour	4	5
2	O	Service operations management	4	5
3	O	Human resource management	4	5
4	O	Food safety	4	5
5	Z	International Tourism	4	5
6	Z	Quality management in hospitality	4	5
7	Z	English Language IV	4	5
Year III
Semester V
Nr.	C/E	Modules	Hrs/week	ECTS
1	O	Strategic management	4	5
2	O	Business ethics	4	5
3	O	Management and sales techniques	4	5
4	Z	Marketing in tourism and hospitality	4	5
5	Z	Project Management in tourism and hospitality	4	5
6	Z	Innovation and new product development	4	5
7	Z	German Language I	4	5
8	Z	Historical and cultural heritage	4	5
Semester VI
1	O	Sustainable Tourism	4	5
2	O	Event management	4	5
3	O	Logistic and Transport Management	4	5
4	O	Placement in tourism and hospitality	4	5
5	Z	e-business	4	5
6	Z	Environment protection and tourism	4	5
7	Z	Planning in tourism and hospitality	4	5
8	Z	Geographical Tourism	4	5
9.	Z	German Language II	4	5

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